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Costa Rica Santa Rosa 1900 Espresso

Costa Rica Santa Rosa 1900 Espresso - Main image
$16.74 $27 In stock

Category: Coffee

A yellow honey process gives this Catuai its balance of body and sweetness, with moderate mucilage retention adding weight without sacrificing clarity. Grown between 1,900 and 2,000 meters, the coffee matures slowly, supporting softer acidity and a steady, consistent structure.


Each coffee is roasted to order. Orders ship within 2 business days.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Amelia M. ★★★★★

The yellow honey process gives it a smooth sweetness that doesn't overpower the clean finish, even in a single espresso shot. Grown at that altitude really shows in the clarity.

Abigail F. ★★★★★

I've been brewing this as espresso for a week and the sweetness is what gets me, syrupy body without any muddiness. At 1900 meters that Catuai really holds onto its clarity, even when I push the ratio a bit.

Miles R. ★★★★★

Been drinking this as my morning espresso for two weeks and the sweetness is what keeps me coming back — that honey process really rounds out the cup. Grown that high up, it stays clean instead of getting muddy, which I didn't expect from something with this much body.